Cathy’s Spelt Wholemeal Bread Mix – 450g – Case of 10

Cathy’s Spelt Wholemeal Bread Mix – 450g – Case of 10

The Wholemeal Spelt Bread Mix is more like a traditional brown soda bread. Spelt is one of the oldest cultivated grains. It has a thick husk which clings tightly to the grain helping to sustain its nutrients.

Ingredients:

Whole Spelt Flour, Oatflakes (11%) Baking Powder, Salt.

Never baked before?

No problem, it’s so easy you will have fresh healthy spelt bread that’s ready for the oven in less than 5 mins! Check out what our customers say just click here!

Method

All you need is a loaf tin, a measuring jug, bowl, spoon and a preheated oven.

1. Empty the contents of the bag into a bowl
2. Add 450ml of liquid it can be milk, low fat milk, soya milk, coconut milk or almond milk.
3. Pop into a well greased 2lb loaf tin and then into a preheated oven 180 deg for about 45 mins.

The smell will be amazing and when you take it out of the oven allow to cool on a wire tray before cutting it.

Cathy’s Spelt Wholemeal Bread Mix Features

• Wholemeal Bread Mix packed with oatflakes
• Makes 2lb loaf -or 2x 1lb loaves just freeze one!
• Yeast Free
• Whole Spelt Flour
• High Fibre
• No Added Sugar
• Dairy, egg and soy free
• Free from artificial colours, flavours and preservatives
• Suitable for vegans and vegetarians
• Made in Ireland